Comfort EatingHave you ever wondered why eating cheese can sometimes feel like a cuddle? Or how a big bowl of pasta can be just what we need after a tough day? Oh, and what is it about butter that seems to make everything just that little bit better . . . ? The foods we turn to behind closed doors are deeply personal, steeped in nostalgia and topped with a healthy dollop of guilty pleasure. In Comfort Eating, Grace Dent throws open her kitchen cupboards to reveal
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